Monday, January 6, 2014

Quick and Easy Meatballs

I got this recipe from a friend.  She served it at a party and my boys couldn't stay away from them.  Perfect for an appetizer, busy weeknight, or for after church when you don't get home till 6.  (groan!)  I just make some instant mashed potatoes and some steam-fresh veggies and voila!  Dinner!

1 package frozen meatballs
1 jar chili sauce
1/2 cup grape jelly

Combine ingredients in a medium saucepan and allow to simmer until meatballs are warmed through, or about 30 minutes.

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